Fruit Skewers

[vc_row][vc_column][vc_column_text]Ingredients:

Skewers – soak in water if wooden

Cubed fresh fruit, in season and of your choice

350g mascarpone cheese

4 tablespoons honey

1 teaspoon ground nutmeg

1 teaspoon ground cinnamon

Directions:

1. Cut your chosen fruit into 2cm cubes.

2. Push them through the skewers & mix up your varieties.

3. Grill on medium heat, until it gets a little brown & tender.

4. In a bowl, mix mascarpone cheese, honey, nutmeg & cinnamon till combined and serve alongside your skewers for dipping. Enjoy!

*Melted chocolate is also a great quick option.

Recipe By: Daniella Park @Buttercremelane[/vc_column_text][/vc_column][/vc_row]